Fully Cooked Pork Sausage Patties

Farmington

Fat 81%Protein 18%
Percent Calories

2 patties of fully cooked pork sausage patties (Farmington) contains 270 Calories. The macronutrient breakdown is 1% carbs, 81% fat, and 18% protein. This is a good source of protein (21% of your Daily Value).

Nutrition Facts

For 2 patties of fully cooked pork sausage patties (68g)

NutrientValue%DV
Calories270
Fats24g 31%
Saturated fats9g 45%
Trans fats0g
Cholesterol55mg 18%
Sodium460mg 20%
Carbs0.5g 0.2%
Net carbs0.5g
Fiber0g 0%
Sugar0g
Protein12g
Calcium18mg 2%
Iron1mg 13%
Potassium166mg 4%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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