Fully Baked White Meat, Chicken Pie

Mrs. Budd's

Fat 46% Carbs 41% Protein 12%
Percent Calories

1 pie of fully baked white meat, chicken pie (Mrs. Budd's) contains 385 Calories. The macronutrient breakdown is 41% carbs, 46% fat, and 12% protein. This is a good source of protein (21% of your Daily Value), iron (74% of your Daily Value), and vitamin a (68% of your Daily Value).

Nutrition Facts

For 1 pie of fully baked white meat, chicken pie (255g)

Nutrient Value %DV
Calories 385
Fats 20g 26%
Saturated fats 5g 25%
Trans fats 0g
Cholesterol 30mg 10%
Sodium 860mg 37%
Carbs 40g 15%
Net carbs 38g
Fiber 2g 7%
Sugar 2g
Protein 12g
Calcium 120mg 12%
Iron 6mg 74%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 615μg 68%
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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