Fudge Pecan Deep Dish Pie

Collin Street Bakery

Fat 58% Carbs 38%
Percent Calories

⅛ pie of fudge pecan deep dish pie (Collin Street Bakery) contains 650 Calories. The macronutrient breakdown is 38% carbs, 58% fat, and 4% protein. This is a good source of potassium (7% of your Daily Value).

Nutrition Facts

For ⅛ pie of fudge pecan deep dish pie (128g)

Nutrient Value %DV
Calories 650
Fats 43g 55%
Saturated fats 18g 90%
Trans fats 0g
Cholesterol 130mg 43%
Sodium 290mg 13%
Carbs 63g 23%
Net carbs 60g
Fiber 3g 11%
Sugar 43g
Protein 6g
Calcium 110mg 11%
Iron 3mg 33%
Potassium 350mg 7%
Vitamin D 1μg 4%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 43g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 18g 90%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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