Fudge Flavoured Islay Single Malt Scotch Whisky

Laphroaig

Fat 21% Carbs 76%
Percent Calories

1 serving of fudge flavoured islay single malt scotch whisky (Laphroaig) contains 167 Calories. The macronutrient breakdown is 76% carbs, 21% fat, and 2% protein. This is a good source of vitamin d (333% of your Daily Value).

Nutrition Facts

For 1 serving of fudge flavoured islay single malt scotch whisky (40g)

Nutrient Value %DV
Calories 167
Fats 4g 5%
Saturated fats 3g 15%
Trans fats 0g
Cholesterol 1mg 0.3%
Sodium 16mg 1%
Carbs 32g 12%
Net carbs 32g
Fiber 0g 0%
Sugar 26g
Protein 1g
Calcium 27mg 3%
Iron 0mg 0%
Potassium 32mg 1%
Vitamin D 50μg 333%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 26g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods