Fudge Flavoured Islay Single Malt Scotch Whisky

Laphroaig

Fat 21%Carbs 76%
Percent Calories

1 serving of fudge flavoured islay single malt scotch whisky (Laphroaig) contains 167 Calories. The macronutrient breakdown is 76% carbs, 21% fat, and 2% protein. This is a good source of vitamin d (333% of your Daily Value).

Nutrition Facts

For 1 serving of fudge flavoured islay single malt scotch whisky (40g)

NutrientValue%DV
Calories167
Fats4g 5%
Saturated fats3g 15%
Trans fats0g
Cholesterol1mg 0.3%
Sodium16mg 1%
Carbs32g 12%
Net carbs32g
Fiber0g 0%
Sugar26g
Protein1g
Calcium27mg 3%
Iron0mg 0%
Potassium32mg 1%
Vitamin D50μg 333%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar26g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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