Fudge Bars Frozen Dairy Dessert

Breyers

Fat 38% Carbs 56%
Percent Calories

1 bar of fudge bars frozen dairy dessert (Breyers) contains 50 Calories. The macronutrient breakdown is 56% carbs, 38% fat, and 6% protein. This has a relatively low calorie density, with 102 Calories per 100g.

Nutrition Facts

For 1 bar of fudge bars frozen dairy dessert (49g)

Nutrient Value %DV
Calories 50
Fats 3g 4%
Saturated fats 3g 13%
Trans fats 0g
Cholesterol 3mg 1%
Sodium 25mg 1%
Carbs 10g 4%
Net carbs 7g
Fiber 3g 11%
Sugar 2g
Protein 1g
Calcium 40mg 4%
Iron 1mg 8%
Potassium 110mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 13%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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