Frozen Fudge Pops

Double Fudge - Nestle

Fat 15% Carbs 72% Protein 13%
Percent Calories

1 Serving of frozen fudge pops (Double Fudge - Nestle) contains 60 Calories. The macronutrient breakdown is 72% carbs, 15% fat, and 13% protein. This has a relatively low calorie density, with 60 Calories per 100g.

Nutrition Facts

For 1 Serving of frozen fudge pops (100g)

Nutrient Value %DV
Calories 60
Fats 1g 1%
Saturated fats 0.5g 3%
Trans fats
Cholesterol 5mg 2%
Sodium 50mg 2%
Carbs 11g 4%
Net carbs 11g
Fiber 0.5g 2%
Sugar
Protein 2g
Calcium 100mg 10%
Iron 0.2mg 2%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 3g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.5g 3%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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