Frozen Dessert, Coffee Crisp

Nestle

Fat 35%Carbs 62%
Percent Calories

½ cup of frozen dessert, coffee crisp (Nestle) contains 130 Calories. The macronutrient breakdown is 62% carbs, 35% fat, and 3% protein.

Nutrition Facts

For ½ cup of frozen dessert, coffee crisp

NutrientValue%DV
Calories130
Fats5g 6%
Saturated fats4g 20%
Trans fats0.1g
Cholesterol15mg 5%
Sodium60mg 3%
Carbs20g 7%
Net carbs20g
Fiber0g 0%
Sugar16g
Protein1g
Calcium78mg 8%
Iron0.4mg 5%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar16g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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