Frozen Dessert, Caramel Pecan Sticky Buns

Jeni's

Fat 55% Carbs 42%
Percent Calories

⅔ cup of frozen dessert, caramel pecan sticky buns (Jeni's) contains 280 Calories. The macronutrient breakdown is 42% carbs, 55% fat, and 3% protein. This has a relatively high calorie density, with 267 Calories per 100g.

Nutrition Facts

For ⅔ cup of frozen dessert, caramel pecan sticky buns (105g)

Nutrient Value %DV
Calories 280
Fats 17g 22%
Saturated fats 13g 65%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 180mg 8%
Carbs 29g 11%
Net carbs 29g
Fiber 0g 0%
Sugar 21g
Protein 2g
Calcium 13mg 1%
Iron 1mg 13%
Potassium 119mg 3%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 21g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 13g 65%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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