Fried Rice with Pork (1 of 2 Servings)

MAIN MENU - Noodles Meins & Rice, LUNCH MENU - Noodles Meins & Rice - P.F. Chang's Fried Rice - Pork, PF Chang's

Fat 25% Carbs 56% Protein 19%
Percent Calories

1 Serving of fried rice with pork (1 of 2 servings) (MAIN MENU - Noodles Meins & Rice, LUNCH MENU - Noodles Meins & Rice - P.F. Chang's Fried Rice - Pork, PF Chang's) contains 550 Calories. The macronutrient breakdown is 56% carbs, 25% fat, and 19% protein. This is a good source of protein (45% of your Daily Value).

Nutrition Facts

For 1 Serving of fried rice with pork (1 of 2 servings)

Nutrient Value %DV
Calories 550
Fats 15g 19%
Saturated fats 4g 20%
Trans fats 0g
Cholesterol 125mg 42%
Sodium 870mg 38%
Carbs 76g 28%
Net carbs 74g
Fiber 2g 7%
Sugar 9g
Protein 25g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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