Fried Pickles, Per Serving

Cracker Barrel

Fat 57% Carbs 39%
Percent Calories

1 serving of fried pickles, per serving (Cracker Barrel) contains 350 Calories. The macronutrient breakdown is 39% carbs, 57% fat, and 5% protein.

Nutrition Facts

For 1 serving of fried pickles, per serving

Nutrient Value %DV
Calories 350
Fats 22g 28%
Saturated fats 4g 20%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 1380mg 60%
Carbs 34g 12%
Net carbs 32g
Fiber 2g 7%
Sugar 0g
Protein 4g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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