Fried Chicken, Mild, Breast, meat only, skin and breading removed

Popeyes

Fat 26% Protein 74%
Percent Calories

1 breast without skin of fried chicken, mild, breast, meat only, skin and breading removed (Popeyes) contains 207 Calories. The macronutrient breakdown is 0% carbs, 26% fat, and 74% protein. This is a good source of protein (68% of your Daily Value), potassium (9% of your Daily Value), and vitamin b6 (38% of your Daily Value).

Nutrition Facts

For 1 breast without skin of fried chicken, mild, breast, meat only, skin and breading removed (132g)

Nutrient Value %DV
Calories 207
Fats 6g 8%
Saturated fats 2g 9%
Trans fats 0.1g
Cholesterol
Sodium 694mg 30%
Carbs 0g 0%
Net carbs 0g
Fiber
Sugar
Protein 38g
Calcium 26mg 3%
Iron 1mg 9%
Potassium 432mg 9%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 38mg 9%
Manganese
Niacin 12mg 77%
Pantothenic acid
Phosphorus 289mg 41%
Retinol
Riboflavin (B2) 0.3mg 24%
Selenium
Theobromine
Thiamine 0.1mg 12%
Vitamin A IU 16IU
Vitamin A 5μg 1%
Vitamin B12 0.4μg 18%
Vitamin B6 0.5mg 38%
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E 0.3mg 2%
Vitamin K
Zinc 1mg 12%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 9%
Monounsaturated fats 2g
Polyunsaturated fats 1g
Trans fats 0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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