Fresh Veggie Basket

Appetizers-Snacks - Division of University Housing

Fat 69% Carbs 13% Protein 18%
Percent Calories

9 ⅞ oz of fresh veggie basket (Appetizers-Snacks - Division of University Housing) contains 537 Calories. The macronutrient breakdown is 13% carbs, 69% fat, and 18% protein. This is a good source of protein (43% of your Daily Value) and calcium (69% of your Daily Value).

Nutrition Facts

For 9 ⅞ oz of fresh veggie basket (278g)

Nutrient Value %DV
Calories 537
Fats 42g 54%
Saturated fats 0g 0%
Trans fats
Cholesterol 107mg 36%
Sodium 977mg 42%
Carbs 18g 7%
Net carbs 15g
Fiber 3g 11%
Sugar
Protein 24g
Calcium 690mg 69%
Iron 1mg 8%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 7g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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