French Dessert, Organic & Plant-Based, Oatmilk Chocolate

Petit Pot

Fat 52% Carbs 44%
Percent Calories

1 jar of french dessert, organic & plant-based, oatmilk chocolate (Petit Pot) contains 170 Calories. The macronutrient breakdown is 44% carbs, 52% fat, and 5% protein. This has a relatively low calorie density, with 148 Calories per 100g.

Nutrition Facts

For 1 jar of french dessert, organic & plant-based, oatmilk chocolate (115g)

Nutrient Value %DV
Calories 170
Fats 10g 13%
Saturated fats 7g 35%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 70mg 3%
Carbs 19g 7%
Net carbs 18g
Fiber 1g 4%
Sugar 14g
Protein 2g
Calcium 26mg 3%
Iron 0.4mg 4%
Potassium 94mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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