Forest Fruits

Bramble, Rasberry, Blueberry, Black Currant, Red Currant

Carbs 92%
Percent Calories

1 cup of forest fruits (Bramble, Rasberry, Blueberry, Black Currant, Red Currant) contains 117 Calories. The macronutrient breakdown is 92% carbs, 4% fat, and 4% protein. This is a good source of fiber (18% of your Daily Value) and vitamin c (82% of your Daily Value).

Ingredients

Nutrition Facts

For 1 cup of forest fruits (157g)

NutrientValue%DV
Calories117
Fats1g 1%
Saturated fats0g 0.2%
Trans fats0g
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs29g 11%
Net carbs24g
Fiber5g 18%
Sugar19g
Protein1g
Calcium37mg 4%
Iron1mg 15%
Potassium259mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene18μg
Beta carotene31μg
Caffeine0mg
Choline10mg 2%
Copper0.1mg 16%
Fluoride0μg
Folate (B9)21μg 5%
Lycopene0μg
Magnesium20mg 5%
Manganese1mg 26%
Niacin0.5mg 3%
Pantothenic acid0.3mg 5%
Phosphorus44mg 6%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium0.4μg 1%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU131IU
Vitamin A7μg 1%
Vitamin B120μg 0%
Vitamin B60.1mg 5%
Vitamin C73mg 82%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 6%
Vitamin K13μg 11%
Zinc0.3mg 3%
Sugars
Sugar19g
Sucrose0.2g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0g 0.2%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0g
Cystine0g
Glutamic acid0g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g