Fisherman's Kettle Shrimp and Crab Salad

Souper Salad

Fat 60% Carbs 30% Protein 10%
Percent Calories

6 oz of fisherman's kettle shrimp and crab salad (Souper Salad) contains 176 Calories. The macronutrient breakdown is 30% carbs, 60% fat, and 10% protein. This has a relatively low calorie density, with 120 Calories per 100g.

Nutrition Facts

For 6 oz of fisherman's kettle shrimp and crab salad (147g)

Nutrient Value %DV
Calories 176
Fats 12g 15%
Saturated fats 2g 11%
Trans fats
Cholesterol 22mg 7%
Sodium 441mg 19%
Carbs 13g 5%
Net carbs 13g
Fiber 0g 0%
Sugar
Protein 4g
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 2g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 11%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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