Fingers, Cookies with a Chocolatey Coating

Normandie

Fat 38%Carbs 57%
Percent Calories

6 biscuits of fingers, cookies with a chocolatey coating (Normandie) contains 160 Calories. The macronutrient breakdown is 57% carbs, 38% fat, and 5% protein. This has a relatively high calorie density, with 485 Calories per 100g.

Nutrition Facts

For 6 biscuits of fingers, cookies with a chocolatey coating (33g)

NutrientValue%DV
Calories160
Fats7g 9%
Saturated fats5g 25%
Trans fats0g
Cholesterol0mg 0%
Sodium85mg 4%
Carbs24g 9%
Net carbs23g
Fiber1g 4%
Sugar12g
Protein2g
Calcium10mg 1%
Iron2mg 22%
Potassium50mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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