Filled All-Butter Croissant (Medium)

Hilton Garden Inn

Fat 30%Carbs 58%Protein 11%
Percent Calories

1 Serving of filled all-butter croissant (medium) (Hilton Garden Inn) contains 180 Calories. The macronutrient breakdown is 58% carbs, 30% fat, and 11% protein. This has a relatively high calorie density, with 254 Calories per 100g.

Nutrition Facts

For 1 Serving of filled all-butter croissant (medium) (71g)

NutrientValue%DV
Calories180
Fats6g 8%
Saturated fats4g 18%
Trans fats0g
Cholesterol20mg 7%
Sodium190mg 8%
Carbs26g 9%
Net carbs24g
Fiber2g 7%
Sugar0g
Protein5g
Calcium0mg 0%
Iron0mg 0%
Potassium60mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 18%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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