Farmers Market Veggies with a Lemon Parmesan Vinaigrette

Chef Han's

Fat 55%Carbs 37%
Percent Calories

¾ cup of farmers market veggies with a lemon parmesan vinaigrette (Chef Han's) contains 100 Calories. The macronutrient breakdown is 37% carbs, 55% fat, and 8% protein. This is a good source of potassium (7% of your Daily Value).

Nutrition Facts

For ¾ cup of farmers market veggies with a lemon parmesan vinaigrette (110g)

NutrientValue%DV
Calories100
Fats6g 8%
Saturated fats1g 5%
Trans fats0g
Cholesterol0mg 0%
Sodium410mg 18%
Carbs9g 3%
Net carbs7g
Fiber2g 7%
Sugar3g
Protein2g
Calcium40mg 4%
Iron1mg 8%
Potassium320mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes

  • Summer Pesto Pasta A blend of some favorite summer veggies,with pesto pasta.
  • Cajun Chicken Pasta Chili’s copycat recipe made at home with an amazingly creamy melt-in-your-mouth alfredo sauce. And you know it tastes 10000x better!