Farmers Market pizza

Lean Cuisine

Fat 25% Carbs 57% Protein 17%
Percent Calories

1 package of farmers market pizza (Lean Cuisine) contains 320 Calories. The macronutrient breakdown is 57% carbs, 25% fat, and 17% protein. This is a good source of protein (25% of your Daily Value), potassium (7% of your Daily Value), and calcium (20% of your Daily Value).

Nutrition Facts

For 1 package of farmers market pizza (170g)

Nutrient Value %DV
Calories 320
Fats 9g 12%
Saturated fats 3g 17%
Trans fats 0g
Cholesterol 10mg 3%
Sodium 610mg 27%
Carbs 46g 17%
Net carbs 43g
Fiber 3g 11%
Sugar 4g
Protein 14g
Calcium 200mg 20%
Iron 1mg 14%
Potassium 310mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 17%
Monounsaturated fats 3g
Polyunsaturated fats 2g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes