Fall-off-the-Bone Ribs, Full Rack

Logan's Roadhouse

Fat 50% Carbs 27% Protein 23%
Percent Calories

1 Serving of fall-off-the-bone ribs, full rack (Logan's Roadhouse) contains 1800 Calories. The macronutrient breakdown is 27% carbs, 50% fat, and 23% protein. This is a good source of protein (182% of your Daily Value).

Nutrition Facts

For 1 Serving of fall-off-the-bone ribs, full rack

Nutrient Value %DV
Calories 1800
Fats 99g 127%
Saturated fats 35g 175%
Trans fats 1g
Cholesterol 365mg 122%
Sodium 7040mg 306%
Carbs 118g 43%
Net carbs 116g
Fiber 2g 7%
Sugar 103g
Protein 102g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 103g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 35g 175%
Monounsaturated fats
Polyunsaturated fats
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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