Everyday Gourmet Garden Market Vegetable Soup

Campbell's

Fat 19%Carbs 76%
Percent Calories

1 serving of everyday gourmet garden market vegetable soup (Campbell's) contains 140 Calories. The macronutrient breakdown is 76% carbs, 19% fat, and 6% protein.

Nutrition Facts

For 1 serving of everyday gourmet garden market vegetable soup

NutrientValue%DV
Calories140
Fats3g 4%
Saturated fats2g 10%
Trans fats0g
Cholesterol10mg 3%
Sodium690mg 30%
Carbs27g 10%
Net carbs25g
Fiber2g 7%
Sugar6g
Protein2g
Calcium60mg 6%
Iron1mg 14%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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