Espresso Con Panna

whipped cream, double - Second Cup

Fat 81% Carbs 14%
Percent Calories

1 Serving of espresso con panna (whipped cream, double - Second Cup) contains 170 Calories. The macronutrient breakdown is 14% carbs, 81% fat, and 5% protein. This is a good source of vitamin a (16% of your Daily Value).

Nutrition Facts

For 1 Serving of espresso con panna (100g)

Nutrient Value %DV
Calories 170
Fats 15g 19%
Saturated fats 10g 50%
Trans fats
Cholesterol 55mg 18%
Sodium 50mg 2%
Carbs 6g 2%
Net carbs 6g
Fiber 0g 0%
Sugar
Protein 2g
Calcium 40mg 4%
Iron 0mg 0%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 144μg 16%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 2g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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