Emu, full rump

Cooked, broiled

Fat 15%Protein 85%
Percent Calories

1 serving ( 3 oz ) of emu, full rump (Cooked, broiled) contains 143 Calories. The macronutrient breakdown is 0% carbs, 15% fat, and 85% protein. This is a good source of protein (51% of your Daily Value), iron (73% of your Daily Value), and vitamin b6 (65% of your Daily Value).

Nutrition Facts

For 1 serving ( 3 oz ) of emu, full rump (85g)

NutrientValue%DV
Calories143
Fats2g 3%
Saturated fats1g 4%
Trans fats
Cholesterol110mg 37%
Sodium94mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein29g
Calcium6mg 1%
Iron6mg 73%
Potassium275mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.2mg 27%
Fluoride
Folate (B9)9μg 2%
Lycopene0μg
Magnesium29mg 7%
Manganese0mg 1%
Niacin9mg 56%
Pantothenic acid3mg 62%
Phosphorus275mg 39%
Retinol3μg
Riboflavin (B2)1mg 42%
Selenium44μg 81%
Theobromine0mg
Thiamine0.4mg 30%
Vitamin A IU9IU
Vitamin A3μg 0.3%
Vitamin B122μg 78%
Vitamin B61mg 65%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K
Zinc4mg 33%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.2g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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