Elk

Game meat, cooked, roasted

Elk
Fat 12%Protein 88%
Percent Calories

3 oz of elk (Game meat, cooked, roasted) contains 124 Calories. The macronutrient breakdown is 0% carbs, 12% fat, and 88% protein. This is a good source of protein (46% of your Daily Value) and zinc (24% of your Daily Value).

Nutrition Facts

For 3 oz of elk (85g)

NutrientValue%DV
Calories124
Fats2g 2%
Saturated fats1g 3%
Trans fats
Cholesterol62mg 21%
Sodium52mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein26g
Calcium4mg 0.4%
Iron3mg 39%
Potassium279mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 13%
Fluoride
Folate (B9)8μg 2%
Lycopene
Magnesium20mg 5%
Manganese0mg 0.5%
Niacin
Pantothenic acid
Phosphorus153mg 22%
Retinol
Riboflavin (B2)
Selenium11μg 20%
Theobromine
Thiamine
Vitamin A IU0IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc3mg 24%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats0.4g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.5g
Tyrosine1g
Valine1g

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