Egg Salad on Whole Wheat

Provisions on Demand

Fat 56% Carbs 28% Protein 16%
Percent Calories

1 each of egg salad on whole wheat (Provisions on Demand) contains 393 Calories. The macronutrient breakdown is 28% carbs, 56% fat, and 16% protein. This is a good source of protein (29% of your Daily Value), fiber (18% of your Daily Value), and vitamin a (62% of your Daily Value).

Nutrition Facts

For 1 each of egg salad on whole wheat (227g)

Nutrient Value %DV
Calories 393
Fats 25g 32%
Saturated fats 5g 25%
Trans fats 0g
Cholesterol 255mg 85%
Sodium 580mg 25%
Carbs 28g 10%
Net carbs 23g
Fiber 5g 18%
Sugar 6g
Protein 16g
Calcium 110mg 11%
Iron 2mg 29%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 555μg 62%
Vitamin B12
Vitamin B6
Vitamin C 8mg 9%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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