Edwards, Creme Pie In A Cookie Crust, Vanilla Caramel

Sfc Global Supply Chain, Inc.

Fat 45% Carbs 51%
Percent Calories

1 serving of edwards, creme pie in a cookie crust, vanilla caramel (Sfc Global Supply Chain, Inc.) contains 380 Calories. The macronutrient breakdown is 51% carbs, 45% fat, and 4% protein. This has a relatively high calorie density, with 336 Calories per 100g.

Nutrition Facts

For 1 serving of edwards, creme pie in a cookie crust, vanilla caramel (113g)

Nutrient Value %DV
Calories 380
Fats 19g 24%
Saturated fats 13g 65%
Trans fats 0g
Cholesterol
Sodium 340mg 15%
Carbs 49g 18%
Net carbs 49g
Fiber 0g 0%
Sugar 35g
Protein 4g
Calcium 99mg 10%
Iron 1mg 9%
Potassium 140mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU 200IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 35g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 13g 65%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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