Duck Bone Broth Collagen Source Truffle

Fatworks

Fat 12%Carbs 10%Protein 78%
Percent Calories

1 cup of duck bone broth collagen source truffle (Fatworks) contains 50 Calories. The macronutrient breakdown is 10% carbs, 12% fat, and 78% protein. This is a good source of protein (27% of your Daily Value).

Nutrition Facts

For 1 cup of duck bone broth collagen source truffle (240g)

NutrientValue%DV
Calories50
Fats1g 1%
Saturated fats
Trans fats
Cholesterol5mg 2%
Sodium540mg 23%
Carbs2g 1%
Net carbs2g
Fiber
Sugar1g
Protein15g
Calcium54mg 5%
Iron0mg 0%
Potassium214mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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