Dry Rubbed Thin Sliced Boneless, Skinless Chicken Breasts with Rib Meat, Garlic & Herb Seasoned

Marketside

Fat 54% Protein 42%
Percent Calories

4 oz of dry rubbed thin sliced boneless, skinless chicken breasts with rib meat, garlic & herb seasoned (Marketside) contains 200 Calories. The macronutrient breakdown is 4% carbs, 54% fat, and 42% protein. This is a good source of protein (38% of your Daily Value) and potassium (8% of your Daily Value).

Nutrition Facts

For 4 oz of dry rubbed thin sliced boneless, skinless chicken breasts with rib meat, garlic & herb seasoned (112g)

Nutrient Value %DV
Calories 200
Fats 12g 15%
Saturated fats 4g 18%
Trans fats 0g
Cholesterol 75mg 25%
Sodium 600mg 26%
Carbs 2g 1%
Net carbs 2g
Fiber 0g 0%
Sugar 0g
Protein 21g
Calcium 0mg 0%
Iron 1mg 13%
Potassium 380mg 8%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 18%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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