Dark Chocolate 70% Cacao and Espresso Coffe

Chocolate Santander - Compania Nacional De Chocolates

Fat 60% Carbs 35%
Percent Calories

1 bar of dark chocolate 70% cacao and espresso coffe (Chocolate Santander - Compania Nacional De Chocolates) contains 400 Calories. The macronutrient breakdown is 35% carbs, 60% fat, and 5% protein. This is a good source of fiber (29% of your Daily Value).

Nutrition Facts

For 1 bar of dark chocolate 70% cacao and espresso coffe (70g)

Nutrient Value %DV
Calories 400
Fats 26g 33%
Saturated fats 16g 80%
Trans fats
Cholesterol 0mg 0%
Sodium 0mg 0%
Carbs 34g 12%
Net carbs 26g
Fiber 8g 29%
Sugar
Protein 5g
Calcium 40mg 4%
Iron 2mg 20%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 20g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 16g 80%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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