Dairy-Free Gelato, Very Mango

Millie's

Fat 42% Carbs 55%
Percent Calories

⅔ cup of dairy-free gelato, very mango (Millie's) contains 260 Calories. The macronutrient breakdown is 55% carbs, 42% fat, and 3% protein. This has a moderate calorie density, with 208 Calories per 100g.

Nutrition Facts

For ⅔ cup of dairy-free gelato, very mango (125g)

Nutrient Value %DV
Calories 260
Fats 12g 15%
Saturated fats 12g 60%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 15mg 1%
Carbs 36g 13%
Net carbs 36g
Fiber 0.5g 2%
Sugar 36g
Protein 2g
Calcium 0mg 0%
Iron 0.5mg 6%
Potassium 130mg 3%
Vitamin D 0.3μg 2%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 36g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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