Dagwood Sub - 5 Inch

DiBella's Subs

Fat 19% Carbs 53% Protein 29%
Percent Calories

1 Sub of dagwood sub - 5 inch (DiBella's Subs) contains 400 Calories. The macronutrient breakdown is 53% carbs, 19% fat, and 29% protein. This is a good source of protein (50% of your Daily Value), iron (68% of your Daily Value), and vitamin a (83% of your Daily Value).

Nutrition Facts

For 1 Sub of dagwood sub - 5 inch

Nutrient Value %DV
Calories 400
Fats 8g 10%
Saturated fats 3g 15%
Trans fats 0g
Cholesterol 50mg 17%
Sodium 1390mg 60%
Carbs 51g 19%
Net carbs 48g
Fiber 3g 11%
Sugar 2g
Protein 28g
Calcium 100mg 10%
Iron 5mg 68%
Potassium 90mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 750μg 83%
Vitamin B12
Vitamin B6
Vitamin C 21mg 23%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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