Daeji Bulgogi

Spicy Korean Pork

Fat 49%Carbs 19%Protein 33%
Percent Calories

1 serving of daeji bulgogi (Spicy Korean Pork) contains 596 Calories. The macronutrient breakdown is 19% carbs, 49% fat, and 33% protein. This is a good source of protein (89% of your Daily Value).

Makes
6 servings
Prep Time
20 minutes
Cook Time
10 minutes

Ingredients

Nutrition Facts

For 1 serving of daeji bulgogi (129g)

NutrientValue%DV
Calories596
Fats33g 42%
Saturated fats11g 57%
Trans fats0g
Cholesterol0mg 0%
Sodium1794mg 78%
Carbs29g 11%
Net carbs25g
Fiber4g 13%
Sugar10g
Protein50g
Calcium54mg 5%
Iron2mg 24%
Potassium159mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene131μg
Beta carotene943μg
Caffeine0mg
Choline48mg 9%
Copper1mg 65%
Fluoride0.1μg
Folate (B9)6μg 1%
Lycopene1μg
Magnesium18mg 4%
Manganese0.3mg 12%
Niacin1mg 6%
Pantothenic acid0.1mg 2%
Phosphorus42mg 6%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium9μg 16%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU1862IU
Vitamin A93μg 10%
Vitamin B120μg 0%
Vitamin B60.2mg 13%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E3mg 20%
Vitamin K10μg 8%
Zinc1mg 13%
Sugars
Sugar10g
Sucrose2g
Glucose0.3g
Fructose0.4g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats11g 57%
Monounsaturated fats16g
Polyunsaturated fats5g
Trans fats0g
Fatty Acids
Total omega 30.2g
Total omega 60.4g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g