Curry Tuna Salad

Curry Tuna Salad
Fat 32%Carbs 12%Protein 57%
Percent Calories

1 ½ serving of curry tuna salad contains 170 Calories. The macronutrient breakdown is 12% carbs, 32% fat, and 57% protein. This is a good source of protein (44% of your Daily Value) and vitamin b12 (132% of your Daily Value).

Makes
2 servings
Prep Time
7 minutes

Ingredients

Directions

  1. Chop onions. Drain tuna. Add all ingredients together. Serve on crispbread, bread, or alone.

Nutrition Facts

For 1 ½ serving of curry tuna salad (162g)

NutrientValue%DV
Calories170
Fats6g 8%
Saturated fats1g 5%
Trans fats0g
Cholesterol49mg 16%
Sodium567mg 25%
Carbs5g 2%
Net carbs4g
Fiber1g 2%
Sugar3g
Protein24g
Calcium30mg 3%
Iron2mg 28%
Potassium260mg 6%
Vitamin D1μg 10%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2μg
Caffeine0mg
Choline41mg 7%
Copper0.1mg 9%
Fluoride23μg
Folate (B9)10μg 2%
Lycopene0μg
Magnesium32mg 8%
Manganese0.1mg 4%
Niacin13mg 79%
Pantothenic acid0.2mg 4%
Phosphorus182mg 26%
Retinol22μg
Riboflavin (B2)0.1mg 7%
Selenium88μg 160%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU77IU
Vitamin A22μg 2%
Vitamin B123μg 132%
Vitamin B60.4mg 31%
Vitamin C1mg 1%
Vitamin D IU58IU
Vitamin D20μg
Vitamin D31μg
Vitamin E1mg 6%
Vitamin K10μg 9%
Zinc1mg 9%
Sugars
Sugar3g
Sucrose0.3g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch1g
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 31g
Total omega 62g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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