Crispy Crab, Cooked

Sushihouse

Fat 41%Carbs 52%
Percent Calories

5 pieces of crispy crab, cooked (Sushihouse) contains 240 Calories. The macronutrient breakdown is 52% carbs, 41% fat, and 8% protein. This has a moderate calorie density, with 214 Calories per 100g.

Nutrition Facts

For 5 pieces of crispy crab, cooked (112g)

NutrientValue%DV
Calories240
Fats7g 9%
Saturated fats2g 8%
Trans fats0g
Cholesterol30mg 10%
Sodium320mg 14%
Carbs20g 7%
Net carbs18g
Fiber2g 7%
Sugar2g
Protein3g
Calcium20mg 2%
Iron1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A30μg 3%
Vitamin B12
Vitamin B6
Vitamin C4mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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