Crème Caramel

President's Choice

Fat 41%Carbs 51%
Percent Calories

1 dessert of crème caramel (President's Choice) contains 240 Calories. The macronutrient breakdown is 51% carbs, 41% fat, and 8% protein. This has a moderate calorie density, with 209 Calories per 100g.

Nutrition Facts

For 1 dessert of crème caramel (115g)

NutrientValue%DV
Calories240
Fats11g 14%
Saturated fats5g 25%
Trans fats
Cholesterol160mg 53%
Sodium105mg 5%
Carbs31g 11%
Net carbs31g
Fiber0g 0%
Sugar
Protein5g
Calcium80mg 8%
Iron0.2mg 2%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A72μg 8%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose26g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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