Creamery Style, Dark Chocolate Velvet

Breyers

Fat 43% Carbs 51%
Percent Calories

½ cup of creamery style, dark chocolate velvet (Breyers) contains 120 Calories. The macronutrient breakdown is 51% carbs, 43% fat, and 6% protein.

Nutrition Facts

For ½ cup of creamery style, dark chocolate velvet

Nutrient Value %DV
Calories 120
Fats 6g 8%
Saturated fats 4g 20%
Trans fats 0.2g
Cholesterol 20mg 7%
Sodium 45mg 2%
Carbs 16g 6%
Net carbs 15g
Fiber 1g 4%
Sugar 12g
Protein 2g
Calcium 40mg 4%
Iron 1mg 18%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 90μg 10%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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