Country Apple Pie, No-Sugar-Added, Whole

Bakers Square

Fat 53% Carbs 45%
Percent Calories

1 Serving of country apple pie, no-sugar-added, whole (Bakers Square) contains 2780 Calories. The macronutrient breakdown is 45% carbs, 53% fat, and 3% protein. This is a good source of protein (36% of your Daily Value) and fiber (64% of your Daily Value).

Nutrition Facts

For 1 Serving of country apple pie, no-sugar-added, whole

Nutrient Value %DV
Calories 2780
Fats 164g 210%
Saturated fats 67g 335%
Trans fats 0g
Cholesterol 65mg 22%
Sodium 2420mg 105%
Carbs 312g 113%
Net carbs 294g
Fiber 18g 64%
Sugar 96g
Protein 20g
Calcium
Iron
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 96g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 67g 335%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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