Corn chex

Cereals ready-to-eat, general mills

Corn chex
Carbs 88%
Percent Calories

3 cup of corn chex (Cereals ready-to-eat, general mills) contains 344 Calories. The macronutrient breakdown is 88% carbs, 6% fat, and 7% protein. This is a good source of iron (337% of your Daily Value), vitamin a (95% of your Daily Value), and vitamin b6 (138% of your Daily Value).

Nutrition Facts

For 3 cup of corn chex (93g)

NutrientValue%DV
Calories344
Fats2g 3%
Saturated fats0.4g 2%
Trans fats0g
Cholesterol0mg 0%
Sodium707mg 31%
Carbs79g 29%
Net carbs74g
Fiber5g 19%
Sugar10g
Protein6g
Calcium300mg 30%
Iron27mg 337%
Potassium181mg 4%
Vitamin D4μg 30%
Vitamins and Minerals
Alpha carotene48μg
Beta carotene74μg
Caffeine0mg
Choline14mg 3%
Copper0.2mg 17%
Fluoride
Folate (B9)600μg 150%
Lycopene0μg
Magnesium24mg 6%
Manganese0.3mg 13%
Niacin15mg 94%
Pantothenic acid0.4mg 9%
Phosphorus120mg 17%
Retinol851μg
Riboflavin (B2)1mg 114%
Selenium9μg 16%
Theobromine0mg
Thiamine2mg 186%
Vitamin A IU3000IU
Vitamin A859μg 95%
Vitamin B127μg 298%
Vitamin B62mg 138%
Vitamin C27mg 30%
Vitamin D IU180IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K0.2μg 0.2%
Zinc11mg 102%
Sugars
Sugar10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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