Coffeecake

Fruit

Fat 29%Carbs 65%
Percent Calories

1 piece (1/8 cake) of coffeecake (Fruit) contains 156 Calories. The macronutrient breakdown is 65% carbs, 29% fat, and 7% protein. This has a relatively high calorie density, with 311 Calories per 100g.

Nutrition Facts

For 1 piece (1/8 cake) of coffeecake (50g)

NutrientValue%DV
Calories156
Fats5g 7%
Saturated fats1g 6%
Trans fats
Cholesterol4mg 1%
Sodium193mg 8%
Carbs26g 9%
Net carbs25g
Fiber1g 4%
Sugar
Protein3g
Calcium23mg 2%
Iron1mg 15%
Potassium45mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 2%
Fluoride
Folate (B9)24μg 6%
Lycopene
Magnesium9mg 2%
Manganese0.1mg 5%
Niacin1mg 8%
Pantothenic acid0.3mg 7%
Phosphorus59mg 8%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium8μg 15%
Theobromine
Thiamine0mg 2%
Vitamin A IU70IU
Vitamin A4μg 0.4%
Vitamin B120μg 0.4%
Vitamin B60mg 1%
Vitamin C0.4mg 0.4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.3mg 3%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.3g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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