Coffee Break Ice Cream in a Dish, Regular

Bruster's Real Ice Cream

Fat 50% Carbs 44%
Percent Calories

210 g of coffee break ice cream in a dish, regular (Bruster's Real Ice Cream) contains 540 Calories. The macronutrient breakdown is 44% carbs, 50% fat, and 7% protein. This is a good source of protein (16% of your Daily Value), calcium (20% of your Daily Value), and vitamin a (25% of your Daily Value).

Nutrition Facts

For 210 g of coffee break ice cream in a dish, regular (210g)

Nutrient Value %DV
Calories 540
Fats 30g 38%
Saturated fats 13g 65%
Trans fats 0g
Cholesterol 55mg 18%
Sodium 190mg 8%
Carbs 59g 21%
Net carbs 56g
Fiber 3g 11%
Sugar 40g
Protein 9g
Calcium 200mg 20%
Iron 3mg 34%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 225μg 25%
Vitamin B12
Vitamin B6
Vitamin C 2mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 40g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 13g 65%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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