Club Italiano Oven-Baked Submarino

Fazoli's Italian Food

Fat 44% Carbs 36% Protein 20%
Percent Calories

1 sub of club italiano oven-baked submarino (Fazoli's Italian Food) contains 799 Calories. The macronutrient breakdown is 36% carbs, 44% fat, and 20% protein. This is a good source of protein (70% of your Daily Value) and calcium (25% of your Daily Value).

Nutrition Facts

For 1 sub of club italiano oven-baked submarino (369g)

Nutrient Value %DV
Calories 799
Fats 38g 49%
Saturated fats 11g 55%
Trans fats 0g
Cholesterol 90mg 30%
Sodium 2900mg 126%
Carbs 71g 26%
Net carbs 68g
Fiber 3g 11%
Sugar 9g
Protein 39g
Calcium 250mg 25%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods