Classic Fajita - Carnitas

On The Border Mexican Grill & Cantina

Fat 52% Carbs 33% Protein 15%
Percent Calories

1 Serving of classic fajita - carnitas (On The Border Mexican Grill & Cantina) contains 1260 Calories. The macronutrient breakdown is 33% carbs, 52% fat, and 15% protein. This is a good source of protein (86% of your Daily Value) and fiber (36% of your Daily Value).

Nutrition Facts

For 1 Serving of classic fajita - carnitas

Nutrient Value %DV
Calories 1260
Fats 74g 95%
Saturated fats 22g 110%
Trans fats 0.5g
Cholesterol 130mg 43%
Sodium 2810mg 122%
Carbs 104g 38%
Net carbs 94g
Fiber 10g 36%
Sugar 12g
Protein 48g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 22g 110%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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