Cinnamon-Raisin Peanut Butter Sandwich
1 serving of cinnamon-raisin peanut butter sandwich contains 395 Calories. The macronutrient breakdown is 46% carbs, 39% fat, and 14% protein. This is a good source of protein (27% of your Daily Value), fiber (25% of your Daily Value), and potassium (10% of your Daily Value).
- Makes
- 4 servings
- Prep Time
- 10 minutes
Ingredients
- Honey
2 tbsp or 42g
Directions
- In a small bowl, mix together peanut butter, honey, and cinnamon.
- Spread about 2 tablespoons of the peanut butter spread over one side of one slice of bread. Sprinkle 1 tablespoon raisins evenly over peanut butter, and place a slice of bread on top of the raisins to make a sandwich. Repeat with remaining ingredients.
Nutrition Facts
For 1 serving of cinnamon-raisin peanut butter sandwich (110g)
Nutrient | Value | %DV |
---|---|---|
Calories | 395 | |
Fats | 18g | 23% |
Saturated fats | 3g | 14% |
Trans fats | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 264mg | 11% |
Carbs | 48g | 18% |
Net carbs | 41g | |
Fiber | 7g | 25% |
Sugar | 14g | |
Protein | 15g | |
Calcium | 115mg | 11% |
Iron | 2mg | 29% |
Potassium | 476mg | 10% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 2μg | |
Caffeine | 0mg | |
Choline | 35mg | 6% |
Copper | 0.4mg | 39% |
Fluoride | 2μg | |
Folate (B9) | 54μg | 13% |
Lycopene | 0.1μg | |
Magnesium | 97mg | 23% |
Manganese | 2mg | 85% |
Niacin | 7mg | 44% |
Pantothenic acid | 1mg | 15% |
Phosphorus | 230mg | 33% |
Retinol | 0μg | |
Riboflavin (B2) | 0.2mg | 12% |
Selenium | 17μg | 31% |
Theobromine | 0mg | |
Thiamine | 0.3mg | 22% |
Vitamin A IU | 4IU | |
Vitamin A | 0.1μg | 0% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 0.3mg | 21% |
Vitamin C | 1mg | 1% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 4mg | 24% |
Vitamin K | 5μg | 4% |
Zinc | 2mg | 18% |
Sugars | ||
Sugar | 14g | |
Sucrose | 1g | |
Glucose | 6g | |
Fructose | 6g | |
Lactose | 0g | |
Maltose | 1g | |
Galactose | 0.3g | |
Starch | 18g | |
Fats | ||
Saturated fats | 3g | 14% |
Monounsaturated fats | 8g | |
Polyunsaturated fats | 5g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0.1g | |
Total omega 6 | 1g | |
Alpha Linolenic Acid (ALA) | 0.1g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.4g | |
Arginine | 1g | |
Aspartic acid | 1g | |
Cystine | 0.2g | |
Glutamic acid | 3g | |
Glycine | 1g | |
Histidine | 0.3g | |
Hydroxyproline | 0g | |
Isoleucine | 0.3g | |
Leucine | 1g | |
Lysine | 0.3g | |
Methionine | 0.1g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 0.3g | |
Tryptophan | 0.1g | |
Tyrosine | 0.4g | |
Valine | 0.4g |
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