Cinnamon Apple and Honey Toast

Cinnamon Apple and Honey Toast
Fat 28% Carbs 64%
Percent Calories

1 slice of cinnamon apple and honey toast contains 207 Calories. The macronutrient breakdown is 64% carbs, 28% fat, and 7% protein. This is a good source of fiber (19% of your Daily Value).

Makes
2 slice
Prep Time
5 minutes
Cook Time
4 minutes

Ingredients

Directions

  1. Toast spread. Spread butter onto bread and allow to melt entirely.
  2. Sprinkle with cinnamon.
  3. Thinly slice apple and lay onto cinnamon toast.
  4. Drizzle with honey and enjoy!

Nutrition Facts

For 1 slice of cinnamon apple and honey toast (139g)

Nutrient Value %DV
Calories 207
Fats 7g 9%
Saturated fats 4g 19%
Trans fats 0.2g
Cholesterol 15mg 5%
Sodium 130mg 6%
Carbs 35g 13%
Net carbs 30g
Fiber 5g 19%
Sugar 19g
Protein 4g
Calcium 79mg 8%
Iron 1mg 13%
Potassium 187mg 4%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 39μg
Caffeine 0mg
Choline 13mg 2%
Copper 0.1mg 12%
Fluoride 4μg
Folate (B9) 15μg 4%
Lycopene 0.4μg
Magnesium 27mg 7%
Manganese 1mg 48%
Niacin 1mg 9%
Pantothenic acid 0.3mg 6%
Phosphorus 73mg 10%
Retinol 48μg
Riboflavin (B2) 0.1mg 5%
Selenium 7μg 14%
Theobromine 0mg
Thiamine 0.1mg 10%
Vitamin A IU 235IU
Vitamin A 52μg 6%
Vitamin B12 0μg 1%
Vitamin B6 0.1mg 7%
Vitamin C 4mg 5%
Vitamin D IU 4IU
Vitamin D2 0μg
Vitamin D3 0.1μg
Vitamin E 1mg 8%
Vitamin K 5μg 5%
Zinc 1mg 6%
Sugars
Sugar 19g
Sucrose 2g
Glucose 6g
Fructose 10g
Lactose 0g
Maltose 0.4g
Galactose 0.3g
Starch 8g
Fats
Saturated fats 4g 19%
Monounsaturated fats 2g
Polyunsaturated fats 1g
Trans fats 0.2g
Fatty Acids
Total omega 3 0.1g
Total omega 6 1g
Alpha Linolenic Acid (ALA) 0.1g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0g
Aspartic acid 0.2g
Cystine 0g
Glutamic acid 1g
Glycine 0.1g
Histidine 0g
Hydroxyproline 0g
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0.2g
Serine 0.1g
Threonine 0g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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