Chocolate syrups

Fudge-type

Fat 23% Carbs 72%
Percent Calories

1 tbsp of chocolate syrups (Fudge-type) contains 67 Calories. The macronutrient breakdown is 72% carbs, 23% fat, and 5% protein. This has a relatively high calorie density, with 350 Calories per 100g.

Nutrition Facts

For 1 tbsp of chocolate syrups (19g)

Nutrient Value %DV
Calories 67
Fats 2g 2%
Saturated fats 1g 4%
Trans fats
Cholesterol 0.2mg 0.1%
Sodium 66mg 3%
Carbs 12g 4%
Net carbs 11g
Fiber 1g 2%
Sugar 7g
Protein 1g
Calcium 9mg 1%
Iron 0.2mg 3%
Potassium 54mg 1%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 1mg
Choline 1mg 0.2%
Copper 0.1mg 7%
Fluoride
Folate (B9) 1μg 0.2%
Lycopene 0μg
Magnesium 9mg 2%
Manganese 0.1mg 3%
Niacin 0mg 0.3%
Pantothenic acid 0mg 0.5%
Phosphorus 18mg 3%
Retinol 0.2μg
Riboflavin (B2) 0mg 1%
Selenium 0.4μg 1%
Theobromine 47mg
Thiamine 0mg 1%
Vitamin A IU 0.4IU
Vitamin A 0.2μg 0%
Vitamin B12 0μg 0.5%
Vitamin B6 0mg 0.3%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.5mg 3%
Vitamin K 0.5μg 0.4%
Zinc 0.2mg 1%
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 4%
Monounsaturated fats 1g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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