Chocolate Peanut Butter Cup Pie, Whole

Bakers Square

Fat 60% Carbs 36%
Percent Calories

1 Serving of chocolate peanut butter cup pie, whole (Bakers Square) contains 4990 Calories. The macronutrient breakdown is 36% carbs, 60% fat, and 5% protein. This is a good source of protein (107% of your Daily Value) and fiber (64% of your Daily Value).

Nutrition Facts

For 1 Serving of chocolate peanut butter cup pie, whole

Nutrient Value %DV
Calories 4990
Fats 336g 431%
Saturated fats 174g 870%
Trans fats 6g
Cholesterol 990mg 330%
Sodium 2520mg 110%
Carbs 451g 164%
Net carbs 433g
Fiber 18g 64%
Sugar 379g
Protein 60g
Calcium
Iron
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 379g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 174g 870%
Monounsaturated fats
Polyunsaturated fats
Trans fats 6g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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