Chocolate Non- Dairy Frozen Dessert Made With Oatmeal

Earth Grown Vegan

Fat 37% Carbs 61%
Percent Calories

⅔ cup of chocolate non- dairy frozen dessert made with oatmeal (Earth Grown Vegan) contains 180 Calories. The macronutrient breakdown is 61% carbs, 37% fat, and 2% protein. This has a moderate calorie density, with 180 Calories per 100g.

Nutrition Facts

For ⅔ cup of chocolate non- dairy frozen dessert made with oatmeal (100g)

Nutrient Value %DV
Calories 180
Fats 8g 10%
Saturated fats 7g 35%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 90mg 4%
Carbs 30g 11%
Net carbs 27g
Fiber 3g 11%
Sugar 16g
Protein 1g
Calcium 10mg 1%
Iron 1mg 10%
Potassium 70mg 1%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 16g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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