Chili Hold the Beans Beef Chili

Beef, No Beans, Campbell's

Fat 51% Carbs 23% Protein 26%
Percent Calories

1 cup of chili hold the beans beef chili (Beef, No Beans, Campbell's) contains 280 Calories. The macronutrient breakdown is 23% carbs, 51% fat, and 26% protein. This is a good source of protein (32% of your Daily Value), iron (45% of your Daily Value), and vitamin a (13% of your Daily Value).

Nutrition Facts

For 1 cup of chili hold the beans beef chili (226g)

Nutrient Value %DV
Calories 280
Fats 16g 21%
Saturated fats 6g 30%
Trans fats 1g
Cholesterol 50mg 17%
Sodium 770mg 33%
Carbs 16g 6%
Net carbs 13g
Fiber 3g 11%
Sugar 7g
Protein 18g
Calcium 100mg 10%
Iron 4mg 45%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 120μg 13%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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