Chicken, Spinach, and Strawberry Salad
1 serving of chicken, spinach, and strawberry salad contains 255 Calories. The macronutrient breakdown is 18% carbs, 36% fat, and 45% protein. This is a good source of protein (52% of your Daily Value), potassium (18% of your Daily Value), and magnesium (22% of your Daily Value).
- Makes
- 1 serving
- Prep Time
- 10 minutes
- Cook Time
- 15 minutes
Ingredients
- Balsamic vinegar
½ tbsp or 8g
Directions
- Preheat oven to 400 degrees F. Bake chicken for 10-15 minutes or until cooked through and no longer pink. Let rest 5 minutes before slicing.
- Combine all ingredients in a bowl and drizzle with salad dressing!
- Enjoy!
Nutrition Facts
For 1 serving of chicken, spinach, and strawberry salad (292g)
Nutrient | Value | %DV |
---|---|---|
Calories | 255 | |
Fats | 10g | 13% |
Saturated fats | 2g | 8% |
Trans fats | 0g | |
Cholesterol | 86mg | 29% |
Sodium | 103mg | 4% |
Carbs | 12g | 4% |
Net carbs | 8g | |
Fiber | 3g | 12% |
Sugar | 5g | |
Protein | 29g | |
Calcium | 85mg | 8% |
Iron | 3mg | 31% |
Potassium | 854mg | 18% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 3381μg | |
Caffeine | 0mg | |
Choline | 113mg | 21% |
Copper | 0.1mg | 16% |
Fluoride | 3μg | |
Folate (B9) | 145μg | 36% |
Lycopene | 0μg | |
Magnesium | 91mg | 22% |
Manganese | 1mg | 36% |
Niacin | 12mg | 75% |
Pantothenic acid | 2mg | 37% |
Phosphorus | 301mg | 43% |
Retinol | 8μg | |
Riboflavin (B2) | 0.4mg | 27% |
Selenium | 28μg | 51% |
Theobromine | 0mg | |
Thiamine | 0.2mg | 17% |
Vitamin A IU | 5665IU | |
Vitamin A | 290μg | 32% |
Vitamin B12 | 0.2μg | 10% |
Vitamin B6 | 1mg | 85% |
Vitamin C | 62mg | 68% |
Vitamin D IU | 1IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 3mg | 21% |
Vitamin K | 296μg | 246% |
Zinc | 1mg | 11% |
Sugars | ||
Sugar | 5g | |
Sucrose | 0.4g | |
Glucose | 3g | |
Fructose | 3g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0.1g | |
Starch | 0g | |
Fats | ||
Saturated fats | 2g | 8% |
Monounsaturated fats | 6g | |
Polyunsaturated fats | 1g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0.4g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 2g | |
Arginine | 2g | |
Aspartic acid | 3g | |
Cystine | 0.3g | |
Glutamic acid | 4g | |
Glycine | 1g | |
Histidine | 1g | |
Hydroxyproline | 0g | |
Isoleucine | 1g | |
Leucine | 2g | |
Lysine | 3g | |
Methionine | 1g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.4g | |
Tyrosine | 1g | |
Valine | 1g |