Chicken heart
All classes, cooked, simmered
1 cup, chopped or diced of chicken heart (All classes, cooked, simmered) contains 268 Calories. The macronutrient breakdown is 0.2% carbs, 40% fat, and 60% protein. This is a good source of protein (68% of your Daily Value), iron (164% of your Daily Value), and vitamin b6 (36% of your Daily Value).
Nutrition Facts
For 1 cup, chopped or diced of chicken heart (145g)
Nutrient | Value | %DV |
---|---|---|
Calories | 268 | |
Fats | 11g | 15% |
Saturated fats | 3g | 16% |
Trans fats | – | |
Cholesterol | 351mg | 117% |
Sodium | 70mg | 3% |
Carbs | 0.1g | 0.1% |
Net carbs | 0.1g | |
Fiber | 0g | 0% |
Sugar | – | |
Protein | 38g | |
Calcium | 28mg | 3% |
Iron | 13mg | 164% |
Potassium | 191mg | 4% |
Vitamin D | – | |
Vitamins and Minerals | ||
Alpha carotene | – | |
Beta carotene | – | |
Caffeine | – | |
Choline | – | |
Copper | 1mg | 81% |
Fluoride | – | |
Folate (B9) | 116μg | 29% |
Lycopene | – | |
Magnesium | 29mg | 7% |
Manganese | 0.2mg | 7% |
Niacin | 4mg | 25% |
Pantothenic acid | 4mg | 77% |
Phosphorus | 289mg | 41% |
Retinol | 12μg | |
Riboflavin (B2) | 1mg | 83% |
Selenium | 12μg | 21% |
Theobromine | – | |
Thiamine | 0.1mg | 8% |
Vitamin A IU | 41IU | |
Vitamin A | 12μg | 1% |
Vitamin B12 | 11μg | 440% |
Vitamin B6 | 0.5mg | 36% |
Vitamin C | 3mg | 3% |
Vitamin D IU | – | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | – | |
Vitamin K | – | |
Zinc | 11mg | 96% |
Sugars | ||
Sugar | – | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 3g | 16% |
Monounsaturated fats | 3g | |
Polyunsaturated fats | 3g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 2g | |
Arginine | 2g | |
Aspartic acid | 4g | |
Cystine | 1g | |
Glutamic acid | 6g | |
Glycine | 2g | |
Histidine | 1g | |
Hydroxyproline | – | |
Isoleucine | 2g | |
Leucine | 3g | |
Lysine | 3g | |
Methionine | 1g | |
Phenylalanine | 2g | |
Proline | 2g | |
Serine | 2g | |
Threonine | 2g | |
Tryptophan | 0.5g | |
Tyrosine | 1g | |
Valine | 2g |
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